JAMES SUCKLING: 93 POINTS FOR BRUNELLO DI MONTALCINO 2015 VILLA POGGIO SALVI

Boysenberry crumble, black raspberries, licorice, treacle tart, forest floor and iron shavings are out in style. There’s pretty crunchiness to the acidity and the tannins have a chalky, spicy feel. Medium-to full-bodied and refined.